Traditional and Tasty Panamanian Rice Recipes

Rice with shrimp has its roots on the picturesque Caribbean coasts. Although the Panamanian version shares similarities, its special touch makes it unique and delicious, standing out with its own charm.

Thanks to its exquisite flavor and easy preparation, it has gained much popularity. It is ideal to be served with fried fish or seafood. Discover the gastronomic diversity!

Panamanian-style chicken with rice is a very celebrated traditional dish during Panama's national festivities. Its simple preparation and popularity make it a delightful gastronomic experience enjoyed throughout the country.

The Gaucho with Pork Tail, also known as Panamanian Gallo Pinto, is appreciated for its authentic flavor and its connection to Panamanian culture.

Rice pudding is a very popular recipe in different parts of the world, especially in Latin America. However, the Panama-style rice pudding is special thanks to the freshness and quality of its ingredients.

The combination of the pineapple's sweetness and the smoothness of the rice results in a tasty and refreshing chicha. Some enjoy leaving the rice grains whole, while others prefer to blend and strain it for a smoother texture.

It is increasingly uncommon to find this rice and barley-based chicha in restaurants, taverns, or refreshment stands. It is very nutritious and refreshing, perfect for hot and humid days.

It is a very nutritious and refreshing drink, highly recommended for its powerful diuretic effect.

The Slipper is a dense and highly aromatic beverage, simple to prepare, but requiring time and patience.

Orange chicken is a gourmet, simple, and delicious recipe. The chicken breasts in orange juice turn out tender and flavorful, making it a quick and healthy meal.

Also known as guacho de rabito, Gallo Pinto is a dish made of a delicious stew of rice with Chiricano beans and pork tail.

Gallo pinto is a well-known dish in the Caribbean region and very popular in Costa Rica, although Panama also has its own equally delicious version.