These homemade muffins are a delightful treat that should not be missing from your table. A simple recipe that combines the sweetness of seasonal fruits with the fluffiness of the batter. Perfect for enjoying at any time of the day.
To enjoy a delicious breakfast or snack at home, you can prepare some exquisite homemade muffins. With ingredients like seasonal fruits and a touch of coconut, you'll achieve an irresistible blend.
Don't hesitate to bake them and delight your loved ones with this homemade treat.
Homemade Muffins
Ingredients
240 grams of Flour
6 grams of Baking powder
150 grams of Sugar
50 centiliters of Oil
100 centiliters of Milk
3 Eggs
1 teaspoon of Vanilla
1 pinch of Salt
100 grams of Chopped fresh fruit
Preparation
Step 1 : For this recipe, it is important to start by preheating the oven to 190°C.
Step 2 : Then, in a bowl, mix the eggs, oil, milk, and vanilla, beating them lightly.
Step 3 : On the other hand, sift the dry ingredients.
Step 4 : Next, add the chopped fruit to the dry ingredients and stir to coat with flour.
Step 5 : Then, incorporate the liquid mixture into the dry mixture.
Step 6 : Next, place spoonfuls of the batter into greased and floured muffin tins, filling them halfway.
Step 7 : Bake the muffins for 15 to 20 minutes, or until they gently bounce back when pressed.
Step 8 : Finally, you can use seasonal fruits like melon, peach, strawberry, kiwi, or banana, and you can also add coconut if desired.
Step 9 : Then, simply bake the muffins and enjoy this delicious treat.
