A traditional Panama recipe that combines fresh fruits with yogurt to create a refreshing and delicious dessert.
A traditional Panama recipe that combines fresh fruits with yogurt to create a refreshing and delicious dessert.
Perfect for enjoying at any time of the day.
Fruit Salad with Yogurt
Ingredients
20 grams of Sugar
¼ cup of Soy oil
100 grams of Cut melon
3 Bananas
12 Strawberries
120 grams of Cubed papaya
1 Kiwi
50 grams of Chopped nuts
1 Pineapple yogurt
½ cup of Evaporated milk
Preparation
Step 1 : To prepare this delicious cold fruit salad, it's important to start by washing the fruits thoroughly, removing seeds, and cutting them into fine 2-centimeter cubes.
Step 2 : Next, in the blender, add the evaporated milk, sugar, and milk, and blend until the mixture becomes thick.
Step 3 : Then, add the yogurt and the fruits (melon, papaya, banana, and strawberries).
Step 4 : Once the mixture is ready, place it into small containers and let it sit for 2 minutes.
Step 5 : Then, refrigerate for 30 minutes to cool properly.
Step 6 : When serving the cold salad, it is recommended to add the chopped nuts for a crunchy and delightful touch.
