Cake with 3 ingredients

This simple recipe is perfect to enjoy on a calm afternoon accompanied by a delicious hot drink. With just a few ingredients, you can prepare this tasty dessert in the blink of an eye. Feel encouraged to try it!

Besides being a culinary delight, the Cake with 3 ingredients represents the importance of savoring the small things in life and valuing simplicity in the kitchen.

Ready to enjoy this delicious recipe together?

Cake with 3 ingredients

Pastry
45 minutes
Baked
8 Servings

Ingredients

4 Eggs

½ cup of Sugar

1 cup of Flour

Preparation

Step 1 : In a bowl, add the egg whites with half of the sugar and beat until firm peaks form.

Step 2 : In a separate bowl, beat the yolks with the remaining sugar until white.

Step 3 : Then, add the beaten egg whites to the yolk mixture along with the sifted flour, mixing alternately.

Step 4 : Fold gently to avoid deflating the mixture.

Step 5 : Grease a mold, dust with flour, and pour the prepared mixture into it.

Step 6 : Bake in a preheated oven at 165°C (329°F) for 35 minutes.