Enjoy a delicious, juicy, and flavorful onion-studded liver, accompanied by vegetables and spices that make it unique. Perfect for recharging energy and nourishing the body.
Enjoy a delicious, juicy, and flavorful onion-studded liver, accompanied by vegetables and spices that make it truly unique. Ideal for recharging your energy and nourishing your body with this tasty dish.
Onion-Studded Liver
Ingredients
5 Fresh liver steaks
4 Tomatoes
3 Garlic cloves
2 Green chili peppers
2 Red chili peppers
2 Onions
1 Paprika
1 pinch of Cumin
1 pinch of Dried oregano
Vegetable oil
Worcestershire sauce
1 pinch of Salt
1 pinch of Pepper
Preparation
Step 1 : Carefully wash the liver steaks before starting the preparation.
Step 2 : Then, season with salt, pepper, paprika, cumin, and oregano, and let them marinate for a while.
Step 3 : Next, dice the tomatoes and garlic, and julienne the onions and chili peppers.
Step 4 : In a skillet with hot oil, brown the liver steaks.
Step 5 : Add Worcestershire sauce, remove the steaks, and sauté the onions, chili peppers, and tomatoes.
Step 6 : Subsequently, add water and return the steaks to the skillet along with the sofrito.
Step 7 : Taste and adjust the salt, cover, cook, and serve hot.
