This delicious beverage can be prepared in just a few minutes and is made from milk or cream. It is commonly enjoyed as a dessert after meals.
It is said that its origin dates back to ancient times, where it was made as a sacred ritual drink. Today, its significance lies in keeping the Panamanian culinary tradition alive and enjoying its unique and refreshing flavor.
I invite you to enjoy this exquisite recipe together, are you ready to prepare it at home?
Sour Milk
Ingredients
200 milliliters of Cream
2 tablespoons of Lemon juice
2 tablespoons of Alcohol vinegar
1 pinch of Salt
Preparation
Step 1 : To prepare the lemon sauce, it is recommended to start by placing the cream in a suitable container.
Step 2 : Next, add the lemon juice and beat until a homogeneous mixture is achieved.
Step 3 : Then, add the salt and vinegar, continuing to beat until all ingredients are well incorporated.
Step 4 : Once ready, the lemon sauce is ready to be served.
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