Pineapple rice drink in Panamanian style is a delicious Panamanian beverage made with rice and pineapple, sweetened and flavored with cinnamon, perfect to enjoy chilled.
Panamanian-style Pineapple Rice Drink is a traditional beverage enjoyed by generations in Panama. This refreshing and sweet preparation, flavored with cinnamon, has historic roots dating back to ancient indigenous celebrations in honor of nature.
Are you ready to enjoy this incredible recipe together?
Pineapple Rice Drink in Panamanian Style
Ingredients
2 Pineapples with skin
1 ½ cup of White rice
Cinnamon stick
Sugar
Water
Preparation
Step 1 : Wash and peel the pineapples, then place the shells in a container.
Step 2 : In a large pot, place the pineapple shells and cover with water.
Step 3 : Bring to a boil and cook for 20 minutes.
Step 4 : Add the rice and stir, letting it boil until fully cooked.
Step 5 : Allow the mixture to cool.
Step 6 : Then, transfer the mixture to a blender and blend at high speed.
Step 7 : Strain the mixture through a sieve and add a bit of sugar before serving well chilled.
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