Beet hummus is a delicious variation of the classic hummus, where cooked beetroot is added to give it a unique color and flavor. Discover this healthy and tasty snack.
Beet hummus is an innovative version of traditional hummus, where cooked beetroot provides a vibrant color and a mild yet distinctive flavor.
Perfect for enjoying a healthy, flavorful snack.
Beet Hummus
Ingredients
1 Cooked beetroot
1 cup of Cooked chickpeas
2 tablespoons of Tahini
2 Garlic cloves
30 milliliters of Lemon juice
Olive oil
1 pinch of Salt
1 pinch of Black pepper
Preparation
Step 1 : Peel the cooked beetroot and cut it into small pieces before adding it to the blender or processor along with chickpeas, tahini, garlic, lemon, salt, and pepper.
Step 2 : Mix all ingredients until smooth, adding water or oil if necessary to achieve the desired consistency.
Step 3 : Serve the mixture on a plate, drizzle with olive oil, and garnish with sesame seeds or parsley.
