Avocado Salad with Bacon

A light and refreshing salad that pairs well with a wide variety of dishes. Avocados are rich in vitamins and minerals, excellent sources of energy.

This recipe is perfect to accompany dishes like grilled fish, chicken, or burgers.

You can customize it by adding cilantro for a touch of guacamole.

Avocado Salad with Bacon

Appetizers
1 hour
2 Servings

Ingredients

1 Romaine lettuce

12 Cherry tomatoes

2 Avocados

3 Surimi sticks

4 Bacon strips

1 teaspoon of Mustard

2 tablespoons of Balsamic vinegar

1 A handful of nuts

Juice of one lemon

4 tablespoons of Olive oil

1 pinch of Salt

Preparation

Step 1 : To prepare the salad, the first step is to heat a skillet and cook the bacon until golden.

Step 2 : Then, it is important to place it on paper towels to remove excess fat.

Step 3 : Next, wash and chop the lettuce, cherry tomatoes, and surimi sticks.

Step 4 : Also, cut the avocados into cubes.

Step 5 : Subsequently, mix the vegetables, nuts, and surimi in a large bowl and then add the chopped bacon.

Step 6 : Finally, prepare the dressing by mixing olive oil, balsamic vinegar, mustard, lemon juice, and salt.

Step 7 : Once the mixture is ready, dress the salad, serve, and enjoy this delicious avocado salad with bacon.

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